We pick the best Indian coconuts, ripe brown and mature. The shells and parings are removed and the white meat is sterilised and milled for extraction of milk. The natural coconut milk extracted from the kernels is, spray dried and packed as Palmo Coconut Milk Powder. The powder when mixed with water retains all the natural flavour and texture of coconut milk and can be used for desserts, soups and curries.
Desiccated coconut is crisp, snow white in colour and has a sweet, pleasant and fresh taste of the coconut. The white coconut meat is dried to the perfect moisture content to ensure long shelf life, best flavour and mouth feel. It is then granulated into the various sizes. It can be used as a substitute to fresh grated coconut in household preparations. It is a very popular product that is in great demand the world over in the confectionery, biscuit and allied food industries.
Low Fat Desiccated Coconut is similar to desiccated coconut and is made from fresh but mature coconuts which are harvested at just the right time to ensure the best flavour. Once the milk is extracted from the coconut kernel low fat desiccated coconut remains. It can be used in a similar manner to desiccated coconut.
